Browse Data and Analysis

From May 15-24, 2014, ATO Chengdu led a trade mission of 14 retail sector professionals to the Sweets & Snacks Expo (SSE) in Chicago, Illinois, followed by business visits in California and New York.

This biannual report, published in May and November, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in sugar.

Global wine trade climbed to a record 5 billion liters in 2013, up 75 percent from little more than a decade ago.

Specialists from the USDA Foreign Agricultural Service traveled to Kyiv in early April to conduct interviews with agricultural officials and private commodity analysts in order to assess Ukrainian crop-production prospects for 2014. The observations...

Tangjiuhui (China Food and Drinks Fair) is a semiannual event held every autumn and spring in China.

Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.

In 2013, Taiwan was the seventh largest market for U.S. food and agricultural products with imports of US$3.2 billion.

The Dominican Republic is the third largest market for US consumer oriented agricultural products in the Western Hemisphere, after Canada and Mexico respectively, with $489 million in imports in 2013.

Young, urban consumers in emerging markets with rising disposable incomes helped propel global imports of confectionery products to $21 billion in calendar year 2013.

The U.S-Mexico ag trade relationship is broad and deep, with opportunities to further integrate our rural economies while supplying desired products to consumers in both countries year-round.

Venezuela offers growing opportunities for U.S. agricultural exports, despite strong competition and other challenges.

Government grain support policies will continue to expand, but resource constraints will hinder future Chinese grain production.