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Kazakhstan’s total wheat production has been revised up to 16.5 million metric tons as good weather during last year’s summer vegetative period resulted in a larger than average crop. Barley production estimates are raised slightly to 3.8 million metric tons.
On March 4, 2025, Canada implemented a 25 percent tariff on an initial tranche of over $20 billion in imports of goods from the United States, including $5.5 billion worth of agricultural products.
Bulk, Intermediate, and Consumer-Oriented (BICO) goods are the primary classification for agricultural commodities. To better understand trends in agricultural trade, the U.S. Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) organizes thousands of Harmonized Tariff System codes related to agriculture into BICO groupings based on the level of processing and typical end-use.
Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.
Mexico is the world’s sixth-largest producer of chicken meat and robust domestic demand is projected to boost production and imports in 2025. High beef and pork prices position chicken meat as the more affordable meat choice.
On March 4, 2025, the Ministry of Finance State Council Tariff Commission (SCTC) announced that China will impose retaliatory tariffs on U.S. agricultural products. According to the SCTC announcement, the duties would apply to anything not shipped...
On March 4, 2025, the General Administration of Customs of China (GACC) announced it was suspending soybean imports from three U.S. based entities. GACC stated that these suspensions were in response to recent, alleged detections of ergot and seed coating agents in U.S. soybean shipments.
On March 4, 2025, the General Administration of Customs of China (GACC) announced it was suspending processing imports of U.S. logs. GACC stated that these suspensions were in response to recent detections of forest pests such as bark beetles and longhorn beetles in U.S. shipments.
In 2025, the food and dining landscape is evolving with key trends like preserved foods, sustainability, zero-waste cooking, and high-end groceries. Consumers are drawn to long-lasting, shelf-stable foods and eco-friendly practices.
Mexican cattle exports to the United States resumed in February 2025 after a 70-day pause due to a New World screwworm detection.
On February 17, 2025, the People's Republic of China (PRC) State Administration for Market Regulation (SAMR) released a letter soliciting public comments on a revision to the current Food Safety Law.
In marketing year (MY) 2024/25, Bulgaria harvested its smallest oilseed crop in 15 years due to hot and dry summer weather negatively impacting yields.