Browse Data and Analysis

From October 28-December 31, 2021, FAS New Delhi (Post) organized an 8-week, “Taste of America Food Festival” with Indian retailer, Nature’s Basket. The promotion focused on gourmet U.S. food and beverage products in 36 Nature’s Basket stores throughout India.

On July 23, 2021, FAS New Delhi in collaboration with the Hyatt Regency Delhi, celebrated a “Taste of America” with a fabulous menu of inspired dishes.

The U.S. Department of Agriculture and the Thai Department of Livestock Development continue negotiating market access for raw U.S. turkey meat.

From September 16, 2020, Japan allows imports of all varieties of U.S. in-shell walnuts to Japan.

Taiwan pecan imports rose by 74 percent (by volume) in 2019, making Taiwan the second largest Asian market for U.S. shelled pecan exports.

On August 28, 2020, Taiwan announced that, beginning January 1, 2021, it will no longer restrict imports of U.S. beef to cattle of less than 30 months of age.

U.S. Meat Export Federation held a movie night at Mexico City drive-in theater on August 22, 2020. Mexico represents an important market for U.S. Meat.

Timothy hay was among a number of U.S. agricultural products that received new or expanded access under the U.S.-China Economic and Trade Agreement, which was signed on January 15, 2020.

During February 26 to March 5, 2020, a representative from the U.S. Highbush Blueberry Council (USHBC) visited South Africa.

U.S. beef processing plants should take note of the huge export potential of a cattle byproduct, ox gallstones, to the Hong Kong market.

Though the history of hemp production is long, the modern industry dates back only nine years, but in this short time China has become the largest producer of hemp fiber in the world....

The following document reports on the maritime ports of entry (MPE) of Veracruz and Lazaro Cardenas, through which agricultural products transported by vessel arrive to Mexico.