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- (-) Fruits and Vegetables
- (-) September 2021
- (-) March 2015
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On September 13, the Canadian Food Inspection Agency (CFIA) released details for the re-implementation of additional import requirements pertaining to romaine lettuce, and products containing fresh romaine lettuce, from the United States.
This annual report, generally published in September, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
China’s raisin production is forecast at 180,000 MT in MY2021/22, a rebound of 20 percent from a failed crop in the previous year due to Covid-19 outbreaks in Xinjiang that prevented harvest and processing.
Plant-based diets and meat substitutes are gaining popularity and are capturing the interest of Thai consumers.
Unfavorable weather conditions with frost and heavy rainstorms during the blossoming and fruit set account for the overall drop in EU stone fruit production in MY 2021/22.
Central America and the Caribbean, with their close geographical and economic ties to the United States, have always been an important market for U.S. agricultural exports.
Russian Government Updates Formulas for the Co-Financing of Economically Important Regional Agricultural Programs… The Government Amends Rules for the Quota Distribution System for Fish and Seafood…
The Indonesian Agricultural Quarantine Agency (IAQA) has confirmed the terms required for the continued shipments of fresh food of plant origin following the U.S. FDA recall of apples due to Listeria.
Due to several recent food safety incidents throughout Taiwan, consumers are paying more attention to their source of ingredients and willing to pay a premium price.
U.S. food and beverage (f&b) exports to the Philippines grew 11 percent in 2014 and reached a record $1.1 billion.
In 2014, Canada remained the top destination for U.S. exports of high-value agricultural products, with a total of $17.2 billion.
Ecuador’s COMEX Resolution 011-2015 (March 6, 2015) will have a significant impact on U.S. consumer-oriented export products such as beef, pork, confectionary, and fresh fruits.