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Attaché Report (GAIN)

Germany: Overview of the German Wine Sector 2022-2023

Germany is the fourth largest wine producer in the European Union after France, Italy, and Spain. German wine production from the 2022 harvest for marketing in CY 2023 is estimated at 9.4 million hectoliters, 9.8 percent higher than the previous year.
Germany’s lockdown measures brought public life to a near standstill. Even if life slowly goes back to normal, tasting rooms and bars have only recently opened in most German federal states.
Attaché Report (GAIN)

Germany: Overview on the German Wine Sector

Germany is the fourth largest wine producer in the European Union after France, Italy, and Spain.
Attaché Report (GAIN)

Jordan: Exporter Guide

Jordan counts with increasingly westernized consumer tastes. Its 10.5 million consumers are demanding a wider variety of foreign food and agricultural products that are attractively packaged....
Attaché Report (GAIN)

Tunisia: Exporter Guide

Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.
Attaché Report (GAIN)

Germany: Exporter Guide

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.
Attaché Report (GAIN)

Morocco: Food Service - Hotel Restaurant Institutional

U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.
Attaché Report (GAIN)

Germany: Opportunities in German Private Label Grocery Retail

Germany’s private label grocery market topped $123 billion in 2018 - 45 percent of total grocery sales in Germany.
The market share of craft beers is expanding as the sector sees growth and market penetration across Israel creating export opportunities for U.S. craft beer and U.S. beer ingredients.
Attaché Report (GAIN)

Morocco: Exporter Guide

In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which should be a new opportunity for U.S. exporters.
Attaché Report (GAIN)

Morocco: Food Processing Ingredients

In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which could be an opportunity for U.S. exporters to target the food-processing sector.
The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.