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U.S. Census Bureau's (USCB) bulk, intermediate, and consumer-oriented export data tracks U.S. food and agricultural trade shipped directly to Poland.
In recent years, the demand for nuts in South Africa – especially almonds – has risen with consumers’ desire for nutritious snack choices and in-home baking ingredients. Food manufacturers have increasingly used almonds in baked goods, breakfast cereals, mixed snacks, granola bars, and trail mixes.
The growth of South African tree nut production is expected to continue in the 2019/20 MY, based on the increase in area planted as the industry responds to increasing demand from export markets...
South Africa has a well-developed business market, and is a gateway to Sub-Saharan African markets.
Poland’s hotel, restaurant, and institution (HRI) markets were valued at upwards of $7.0 billion in 2018.
The South African Agricultural Fact Sheet has been updated to include calendar year 2019.
Poland is an increasingly important market for U.S. food and agriculture.
Poland’s food processing industry is the largest in Central and Eastern Europe and the seventh largest in the European Union (EU).
South Africa has a well-developed business market and is a gateway to Sub-Saharan African markets.
Poland is the largest food and beverage market in Central and Eastern Europe.
Post sources estimate that Poland’s hotel, restaurant and institutional (HRI) sectors were valued at over $7 billion in 2017, a 6 percent increase over 2016.
South Africa has been a net exporter of tree nuts since 2001.