Browse Data and Analysis

FAS Abidjan, Accra (Post) sees the Côte d'Ivoire government's supports, improved inputs, and irrigation investments helping to boost rice production yields.

FAS Dar es Salaam expects a ten percent decline in corn exports for marketing year (MY) 2025/26 as production decreases and strict export permit procedures continue to stymie shipments.

Côte d'Ivoire is the gateway to the francophone West African market. Its food processing sector is dynamic and growing, offering new opportunities for U.S.-origin food ingredient exporters bold enough to pioneer this market.

FAS Abidjan, Accra (Post) forecasts Côte d’Ivoire’s market year (MY) 2025/2026 (August-July) cotton fiber production at 745,000 bales (480 pounds - lb.), up two percent from the MY 2024/2025 estimate of 730,000 bales.

FAS Abidjan, Accra (Post) foresees Ivorian cocoa bean production in market year (MY) 2024/2025 (October-September) climbing upwards towards 1.8 million metric tons (MMT, improving by over 2 percent from the MY 2023/2024 season’s 1.76 MMT production figure.

Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.

The African halal market is estimated at over $150 billion. In the Coastal West Africa Region, Côte d'Ivoire's halal food and agricultural products market is similarly growing.

The Ivorian Ministry of Animal Resources and Fisheries (Ministère des Ressources Animales et Halieutiques-MIRAH) organized the November 22-24, 2024, Abidjan Livestock and Agricultural Exhibition (Le Sommet de l'Élevage d'Abidjan-SELAB).

This report supplements the FAIRS Annual Country Report for Tanzania and provides essential information about the required certificates for exporting food and agricultural products to mainland Tanzania.

This report outlines the import requirements and regulations for food and agricultural commodities destined for mainland Tanzania. It details the Tanzania Bureau of Standards rules and other relevant regulations for U.S. exports. The Government of...

Côte d’Ivoire is the gateway to the Francophone West African market. U.S.-origin food products' presence in the Ivorian market is low compared to that of European suppliers. Nevertheless, this market offers American food exporters good potential.

On July 26, 2016, Côte d’Ivoire enacted its national Biosafety Law No. 2016-553. This law establishes the groundwork for managing genetically engineered (GE) products.