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GAIN IN2020-0108 reported information on Government of India’s Food Safety and Standards Authority of India (FSSAI) new order for genetically modified-free certificate on imported food products.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Port Situation Update

Weekly report as of August 28, 2020, of COVID-19 impact on Indian port operations.
On August 21, 2020, the Government of India’s Food Safety and Standards Authority of India (FSSAI) modified Section 22 of the Food Safety and Standards Act, 2006 mandating...
The significant rise of dog- and cat-owning households in East Asia presents an opportunity to increase the U.S. exports of pet food.
On August 13, 2020, India notified to the World Trade Organization (WTO) a draft regulation related to new standards for dairy products (analogs) and revised standards of ghee (clarified butter)...
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Port Situation Update

Weekly report as of August 21, 2020, of COVID-19 impact on Indian port operations.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Food Retail Update

Weekly report as of August 21, 2020, of COVID-19 impact on India's food retail sector.
The Government of India’s Food Safety and Standards Authority of India (FSSAI) notified in the Official Gazette of India, the Food Safety and Standards (Food Products Standards and Food Additives)...
On July 21, 2020, the Kyrgyz Republic notified the World Trade Organization (WTO) of draft amendments to the Eurasian Economic Union (EAEU) Regionalization Procedure via G/SPS/N/KGZ/13.
The long-term outlook for South Korea’s Hotel, Restaurant and Institutional (HRI) sector is positive, with strong growth up until the COVID-19 pandemic.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Food Retail Update

Weekly report as of August 14, 2020, of COVID-19 impact on India's food retail sector.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Port Situation Update

Weekly report as of August 14, 2020, of COVID-19 impact on Indian port operations.