Browse Data and Analysis
Filter
Search Data and Analysis
- 103 results found
- (-) 2018
- (-) South Africa
- (-) European Union
- Clear all
The European Union’s (EU) complex and lengthy policy framework for biotechnology creates a challenging environment for research and limits access to innovative tools for EU farmers.
MY 2018/19 EU-28 citrus production is projected to reach 11.6 MMT, an eight percent growth compared to previous year.
On October 22, 2018, the European Food Safety Authority (EFSA) published its quarterly update of the MRL review progress under Article 12 of Regulation 396/2005 on its website....
The export of pears and apples is forecast to increase by 4 percent in the 2018/19 MY, while table grapes exports will increase by 8 percent, as the industry starts its recovery....
The High Quality Beef (HQB) quota maintains a record import pace for the second quarter with over 99 percent of the quota volume, 11,250 metric tons (MT), filled as of October 23, 2018.
In Marketing Year 2018/19, apple, pear and table grape production in the European Union is forecast to be significantly up after low production in the previous year.
Due to relatively high stock levels that are suppressing local corn prices, Post estimates that South Africa’s commercial corn producers will cut area by 10 percent to 2.1 million hectares....
South Africa is the largest user of the African Growth and Opportunity Act (AGOA) for agricultural exports to the United States in the Southern African region.
Post estimates that the South African raw sugar production will increase by 8 percent to 2.2 Million Metric Tons (MMT) in the 2018/19 Marketing Year (MY), due to an increase in sugar cane....
On September 28, 2018, the South African Revenue Service published notifications that a safeguard duty of 35.3 percent will be imposed on EU bone-in chicken.
Post estimates that 2018 European Union (EU) milk deliveries will increase by 1 percent over 2017 and will grow by an additional 1 percent in 2019 due to consistent domestic and international demand.
South Africa has the largest foodservice market in Southern Africa, and a highly competitive hospitality industry.