Canada: Food Service - Hotel Restaurant Institutional

In 2017, total Canadian food service sales reached $65 billion. Steady growth in the food service sector, reaching 5 percent in 2018, helped to make Canada the #1 destination for U.S. high-value agricultural exports in 2018. This report focuses on the hotel, restaurant and institutional (HRI) segments of Canada's food service sector.

Canada: Food Service - Hotel Restaurant Institutional