Turkey: Food Processing Ingredients Report

  |   Attaché Report (GAIN)

Lifestyle changes due to urbanization and the increase in income levels have affected the consumption patterns of Turkish consumers towards processed and ready-to-eat products. The shift towards organized retailing has also opened the way for imported brands. There is a growing demand for specialized products such as diabetic and diet products, as well as functional and frozen foods.

Turkey: Food Processing Ingredients Report

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