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Canada is the United States’ largest export market for agricultural and agricultural-related products (includes distilled spirits, ethanol, biodiesel, fish, and forest products) with exports valued at $25 billion in 2018, accounting for more than 15...
The report highlights certification requirements for food and agricultural products exported to Canada, and supplements the FAIRS Narrative Report CA18069.
Importing more than $16 billion of U.S. high-value, consumer-oriented goods, Canada was the number one overseas market for U.S. food and agricultural exports in 2017.
Canada’s ban on partially hydrogenated oils in foods came into force in September 2018.
In 2017, total Canadian food service sales reached $65 billion.
Central America and the Caribbean, with their close geographical and economic ties to the United States, have always been an important market for U.S. agricultural exports.