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FAS Mumbai forecasts marketing year (MY) 2025/26 coffee production (Oct/Sep) at six million 60-kilogram bags. A dry spell during January and February, followed by strong winds and excessive pre-monsoon rains in March and May,

India’s fiber market is dominated by cotton, however, increased international demand for sustainable fibers is driving apparel and textile manufacturers to utilize hemp.

Sugar production in the Dominican Republic (DR) is forecast to reach 600,000 metric tons (MT) due to favorable rainfall conditions through the first half of marketing year (MY) 2025/2026 (October - September).

On March 25, 2025, India’s Department of Animal Husbandry and Dairying (DAHD), Ministry of Fisheries, Animal Husbandry and Dairying, notified that a Sanitary Import Permit (SIP) is not required for the import of raw fishery products.

The Government of India’s Food Safety and Standards Authority of India (FSSAI) published a measure that aims to enhance food safety standards by allowing the use of recycled polyethylene terephthalate (PET) for food packaging, storage and distribution.

Post New Delhi forecasts total oilseed production to reach 43 million metric tons (MMT) for the marketing year (MY) 2025/26, marking a slight increase. For the first time, rapeseed production is expected to surpass soybean production, driven by improved price realization.

Wheat consumption in the Dominican Republic (DR) during marketing year (MY) 2025/26 (July 2025/June 2026) is forecast to increase by two percent, reaching 520,000 metric tons (MT).

The Chilean food processing industry is a highly developed and competitive sector, playing a crucial role in the national economy.

India is on course to hit its third record wheat crop in MY 2025/2026 forecast on higher planting and optimal growing conditions.

India’s food processing sector holds significant growth potential in tier II and III cities and rural areas.

For marketing year (MY) 2025/26, Post estimates that the wheat area harvested will total 193,000 hectares (ha), representing a 1.0 percent decrease from MY 2024/25 due to high input costs and low prices.

The Dominican Republic’s food processing industry totaled $2.90 billion for calendar year (CY) 2024, in activities categorized as “food industry.” Beverages and other food products accounted for an additional $1.02 billion during the same period.