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This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals. There is no update for 2024.

This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.

Sections Updated: Section I, II, III, IV, V, VI, VII, X and Appendix II

This report includes technical information and certificate requirements for food and agricultural product exports to the Republic of Korea.

Cranberry consumption and imports are growing in South Africa, with demand for dried cranberries and juice rising among middle-income, health-conscious consumers.

After reaching a five-year high in 2024, Korea’s potato production will return to average levels in 2025.

This report was revised to reflect all major export certificates and import permits that the government of Nigeria (GON) requires for exporting agricultural and related products from the United States to Nigeria.

On February 5, 2025, the Ghana Food and Drug Authority (Ghana FDA) issued public notice FDA/DRI/DMS/GL-ADV/2023/01. The notification is intended to inform stakeholders and the public that new Draft Guidelines on the Advertisement of Regulated Products have been developed.

Coastal West Africa’s Ghana shows signs of possibilities for expanding imports of halal certified food and agricultural products. It evidences promise thanks to the increasing number of halal product consumers in country and in the region.

The foot and mouth disease (FMD) outbreak that has impacted South Africa since 2021 continues to spread in some parts of the country despite government control efforts.

FAS Abidjan, Accra (Post) foresees Ivorian cocoa bean production in market year (MY) 2024/2025 (October-September) climbing upwards towards 1.8 million metric tons (MMT, improving by over 2 percent from the MY 2023/2024 season’s 1.76 MMT production figure.

Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.