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The Consumer Affairs Agency (CAA) of the Government of Japan (GOJ) convened a meeting of the “Food Sanitation Standards Council, Newly Developed Food Investigation Committee” on February 21, 2025, to discuss the establishment of food safety standards for cell cultured foods.
Attaché Report (GAIN)

Japan: Japan Gives Green Light to Genome Edited Potato

In October 2024, the Government of Japan (GOJ) added a genome edited potato to the list of genome edited products not subject to regulations for genetically engineered food and feed.
Attaché Report (GAIN)

Japan: Agricultural Biotechnology Annual

This report provides the latest status of consumption, regulation, public perception, research, development, production, government policy, and use of agricultural biotechnology in Japan. In general, Japan uses a science-based process for evaluating and granting approval for import and production of genetically engineered products.
Attaché Report (GAIN)

Romania: Agricultural Biotechnology Annual

Romania, a member of the European Union (EU), observes the EU standards and regulations regarding biotechnology. Most farmers view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.
On Monday, June 24, 2024, the Ministry of Agriculture, Forestry and Fisheries (MAFF) of the Government of Japan (GOJ) opened a public comment period for its revision for domestic field trial requirements of genetically engineered (GE) crops.
Attaché Report (GAIN)

Romania: Agricultural Biotechnology Annual

Romania, a member of the European Union (EU), maintains a balanced view regarding agricultural biotechnology. Although no biotech crops are cultivated in Romania, most farmers view biotechnology as an instrument in managing the agronomic risks and...
Attaché Report (GAIN)

Japan: Agricultural Biotechnology Annual

This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of agricultural biotechnology in Japan. In general, Japan uses a science-based process for evaluating and granting approval for import and production of genetically engineered products.
On March 20, Japan’s Ministry of Health, Labour, and Welfare (MHLW) and Ministry of Agriculture, Forestry, and Fisheries (MAFF) added a waxy corn product to their lists of genome edited products not subject to regulations for genetically engineered food, feed, and biodiversity.
Attaché Report (GAIN)

Japan: Agricultural Biotechnology Annual

This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of agricultural biotechnology in Japan. Japan uses a science-based process for evaluating and granting approval for import and production of genetically engineered products.
Attaché Report (GAIN)

Romania: Agricultural Biotechnology Annual

Romania, a member of the European Union (EU), maintains a balanced view regarding agricultural biotechnology. Although no biotech crops are cultivated in Romania, farmers continue to view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.
Japan’s Consumer Affairs Agency (CAA) is seeking public comment on proposed revisions to its Food Labeling Standards, including two related to agricultural biotechnology. CAA proposes the addition of processed food containing genetically engineered...
On April 20, Japan's Ministry of Agriculture amended the handling procedures for feed and feed additive products derived from the crossbreeding of genome edited varieties.