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Eager to put the COVID-19 pandemic behind it, the Caribbean is doing all it can to attract visitors and kick-start its tourism sector in 2021.

After exporting a record-high $1.1 billion in consumer-oriented agricultural products to the Caribbean in 2019, U.S. suppliers saw the COVID-19 pandemic take a toll on Caribbean demand...

The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.

EU-27+UK chicken meat production is expected to increase slightly again in 2020 driven by both domestic and export demand.

In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.

The Cayman Islands tourism industry has experienced tremendous growth during the past several years.

The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

On July 25, 2018, the Court of Justice of the European Union issued its judgment that organisms created through many newer genome editing techniques are to be regulated....

On June 14, 2018, an agreement on the successor to the Renewable Energy Directive (RED) was reached for 2021-2030.

U.S. exports of consumer-oriented products to Aruba reached an all-time high of $80 million in 2017 and are on pace to reach another record level in 2018.

The EU Council formally adopted the text of the new Regulation on organic production and labeling of organic products.