Browse Data and Analysis

FAS Dar es Salaam expects a ten percent decline in corn exports for marketing year (MY) 2025/26 as production decreases and strict export permit procedures continue to stymie shipments.

Italy’s food processing industry consists of more than 55,000 enterprises that contributed $156.5 billion to the country’s gross domestic product in 2023.

This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.

Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.

This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.

This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information. The U.S. export certification requirements for most products of animal and plant origin destined for the EU and Italy have been harmonized.

This report provides an overview of Italy’s food service – hotel, restaurant, and institutional (HRI) sectors and outlines current market trends for food products. In 2023, Italy’s consumer food service sales were nearly $86 billion, up roughly nine percent from 2022.

This report supplements the FAIRS Annual Country Report for Tanzania and provides essential information about the required certificates for exporting food and agricultural products to mainland Tanzania.

This report outlines the import requirements and regulations for food and agricultural commodities destined for mainland Tanzania. It details the Tanzania Bureau of Standards rules and other relevant regulations for U.S. exports. The Government of...

This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

The Government of Tanzania continues to implement strict liability requirements on the commercialization of genetically engineered products, as outlined in the 2009 Biosafety Regulations. There are no genetically engineered products imported or commercialized in Tanzania. However, applied biotechnology is used for medicine and public health.

This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.