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Sugar production in El Salvador is forecast to reach 740,000 metric tons (MT) in marketing year (MY) 2025/26, with MY 2024/25 estimates revised down to 706,000 MT.
FAS Dar es Salaam expects a ten percent decline in corn exports for marketing year (MY) 2025/26 as production decreases and strict export permit procedures continue to stymie shipments.
Jordan, a Middle Eastern country with limited arable land and severe water scarcity, heavily relies on grain imports to meet domestic consumption needs.
Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.
The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Jordan.
This report supplements the FAIRS Annual Country Report for Tanzania and provides essential information about the required certificates for exporting food and agricultural products to mainland Tanzania.
This report outlines the import requirements and regulations for food and agricultural commodities destined for mainland Tanzania. It details the Tanzania Bureau of Standards rules and other relevant regulations for U.S. exports. The Government of...
By the end of 2023, El Salvador's hotel and restaurant sectors showed strong growth, reflecting the full recovery of its tourism industry. According to the latest Euromonitor data, Salvadorans spent $2.6 billion in the hotels and catering sector in 2023.
This report is an annual update on the food imports certificates in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.
This report is an annual update on the food import standards and enforcement mechanisms in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.
On March 8, 2020, the Hashemite Kingdom of Jordan’s cabinet of ministers approved the regulation, “Instructions for Handling Food and Food Products Originating from Genetically Modified Substances Produced by Modern Biotechnology for 2018,” which was published in Jordan’s Official Gazette on April 3, 2020.
Jordan continues to rely heavily on imports for essential staples such as wheat, barley, corn, and rice due to limited domestic production and scarce water resources.