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On May 12, 2021, the government of Morocco announced the increase of customs duties on common and durum wheat.
Morocco issued a notification on April 16, 2021 regarding names and characteristics of table olives. Comments are due June 15, 2021.
Morocco notified G/SPS/N/MAR/76 on April 16, 2021. An unofficial translation is included in this report. Comments are due no later than June 15, 2021. The notification states the names and characteristics of preserved tomatoes and tomato concentrate.
In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.
Post expects Moroccan MY 2019/20 citrus production to fall 32 percent to 1.7 million metric tons due to unfavorable weather in southern Morocco.
U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.
The Government of Morocco has released its final wheat and barley production numbers for the 2018 crop, including 4.91 MMT of common wheat, 2.43 MMT of durum wheat and 2.91 MMT of barley.
On August 19, 2019, Morocco’s State Cereals Office (ONICL) issued a tender for U.S. common and durum wheat.
In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which should be a new opportunity for U.S. exporters.
This report is an overview of general legal and technical requirements imposed by the Kingdom of Morocco for food and agricultural imports.
In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which could be an opportunity for U.S. exporters to target the food-processing sector.
Post forecasts that wheat and barley production will be unchanged from USDA’s current official estimates.