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Ethiopia’s annual chicken meat production is currently about 50,000 metric tons, with yearly imports of about 1,000 metric tons.
Ethiopia’s agriculture imports reached $1.8 billion in 2015. Future imports are expected to increase as the country’s economy and population continue to grow.
In mid-January, Ethiopia cut the size of its earlier-announced milling wheat tender of 720,000 metric tons to 400,000 metric tons.
The Government of Ethiopia and international development partners are gearing up to address drought conditions in the southern and eastern parts of the country.
In December 2016, the U.S. Forest Service conducted a two-day workshop to build emergency response capacity in Ethiopia’s capital city, Addis Ababa.