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Morocco continues to import agricultural products derived from genetically engineered (GE) technologies for use in animal feed products. No GE products have been developed or commercialized for local production in Morocco. GE products are not allowed for human consumption.
Morocco has become the 15th-largest fruit exporter in the world by value. According to the most recent estimates (2019) by the Food and Agriculture Organization of the United Nations (FAO), 66 percent of its land area is devoted to agriculture, with more than 7 percent devoted to fruit production.
Morocco notified G/SPS/N/MAR/89 on October 27, 2022. The notification concerns Morocco’s list and limits of food additives authorized for use in primary products and food products, as well as the information to be displayed on their packaging. Comments are due no later than December 25, 2022. An unofficial translation is included in this report.
Morocco notified G/SPS/N/MAR/87 on October 17, 2022. The notification concerns Morocco’s maximum limits of contaminants in food and food products. Comments are due no later than December 16, 2022. Note that the Government of Morocco approved the Joint Order and published it in the Official Bulletin #7136 on October 20, 2022. An unofficial translation is included in this report.
The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment.
Post projects that Morocco’s citrus production for MY 2016/17 will reach an estimated 2.3 million metric tons, increasing 15 percent over the previous marketing year.
Agricultural biotechnology continues to be a politically sensitive topic in Morocco. Neither plant nor animal derived from biotechnology is being produced commercially in Morocco. While Morocco...
Post estimates total grain production at 11.5 million MT, including 5.6 million MT of common wheat, 2.4 million MT of durum wheat, and 3.5 million MT of barley
For MY 2016/17, Post is lowering its estimates for wheat production from 3.7 to 2.8 million MT and barley production from 1 million MT to 0.9 million MT.
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Post revises orange production for MY 2015/16 to 922,000 MT, representing a 6 percent increase compared to the previous year on a planted area of about 55,804 hectares...
The United States is the world’s largest producer of beef but it also imports more beef than any other country.