Browse Data and Analysis

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

The European Food Safety Authority (EFSA) and Eurobarometer conducted a study on consumer perceptions of food safety throughout the European Union (EU).

The EU set a 10 percent target for renewable energy use in transport for 2020, and raised the target to 14 percent in 2030, with advanced biofuels counting double to the target.

This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuel Annual Report 2019.

Since 2013, the European Commission has been developing methods for measuring product environmental footprints to harmonize national measures through the Product Environmental Footprint Initiative.

At the request of the European Commission, the European Chemicals Agency (ECHA) assessed the environmental and health risks posed by the use of intentionally added microplastics.

In recent years, India’s exports have demonstrated phenomenal growth – especially to developing countries, which now account for nearly 80 percent of Indian exports.

The United States is the most important supplier of nuts to the European Union, which imported $2.3 billion of tree nuts in 2013, of which $1.4 billion were almonds.

Both EU beef and pork production are forecast to increase in 2015.

This report provides EU-28 production, supply, and demand forecasts for major EU oilseeds, protein meals and related products.