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Australian cherry production is forecast to increase to 18,000 metric tons (MT) in 2018/19, up 12.5 percent from the previous year.
Global wine trade climbed to a record 5 billion liters in 2013, up 75 percent from little more than a decade ago.
Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.