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This report provides an update of technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK).
Taiwan’s beer market increased to 517 million liters (137 million gallons) in 2013.
Even though Taiwan’s food processing and ingredients industries are extremely competitive, there are still great opportunities for U.S. exporters.
Senegal has announced that it is in the process of becoming a major hub for air travel, with the construction of the new Blaise Diagne airport, scheduled to open in July 2015.
This report is an annual update of Senegal’s food and feed regulations and governmental enforcement mechanisms and bodies.
With November trade reports, 2014 is confirmed as another record year for U.S. beef exports to Taiwan, valued at over USD $269 million.
Kenya’s fast growing middle class, rapid urbanization, an expanding modern food retail and food service sectors continue to drive demand for high-value consumer-oriented products.
Eighty-eight percent, 28,884 MT, of Taiwan’s 2014 U.S. rice Country Specific Quota (CSQ) under normal tender is yet to be complete.
Taiwan’s retail food sector is becoming increasingly competitive, and foreign operators (Costco, 7-11, Carrefour and Wellcome) continue to dominate Taiwan’s food retail market.
FAS/Pretoria hosted 13 U.S. exhibitors for the second annual International Food and Drink Event Africa (IFEA) in Johannesburg on November 5-7, 2014.
The South African 2014/15 MY (Marketing Year) citrus exports are forecasted to decrease based on the uncertainty in the EU market.
Nigeria would begin the implementation of ECOWAS Common External Tariffs beginning January 1, 2015 to comply with ECOWAS Heads of State’s adoption of a five-band regional CET.