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On December 16, 2014, Mexico notified in the Diario Oficial (Mexico’s Federal Register) a simplification of the import process for lumber.
While Mexico’s GDP only grew by 1.3%, the processed food industry grew by 4% in 2013.
This report highlights changes made to various laws and norms published during 2014. Mexican regulations mentioned remain the same unless otherwise noted.
Secretariat of Economy (SE) published in the Diario Oficial (Mexico’s Federal Register) a decree that modifies the Tariff of the General Import and Export Tax Law for imported rice.
Mexican fresh orange and grapefruit production drop slightly, whereas lemon and lime production grow. Imports of all citrus are expected to remain the same.
This report outlines TT’s certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.
Mexico announced specific guidelines applicable to the 2014 crop year for two new support programs for sorghum growers and buyers as well as rice supports offered in several Mexican states.
On December 4, 2014 Mexico announced the initiation of an antidumping (AD) duty investigation on imports of apples from the United States.
Mexican Hass avocado production is forecast to be 1.5 million metric tons (MMT) in marketing year (MY) 2014/2015, a modest increase over MY 2013/14.
Over the past 11 years (2004-2013) U.S. exports to the Caribbean Island Basin of consumer-oriented products and fish products have averaged over 10 percent annual growth.
While most U.S. products are fully acceptable in Trinidad and Tobago (TT), special attention needs to be given to licensing, certification, labeling and documentation for select products.
The Mexican Secretariat of Agriculture (SAGARPA) published in the Diario Oficial (Federal Register), on October 30, 2014 an announcement declaring Mexico as free of the Mediterranean fruit fly.