Over the past 11 years (2004-2013) U.S. exports to the Caribbean Island Basin of consumer-oriented products and fish products have averaged over 10 percent annual growth. In 2014, such product exports are on target to exceed $1 billion, setting a new record in the process. With little agricultural production of their own, Caribbean island nations rely heavily on imported food products, particularly from the United States. This report aims to provide U.S. suppliers general information on opportunities in the Caribbean Basin and how to best approach this diverse and dynamic market.

Caribbean Basin: Caribbean Basin Exporter Guide