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Post estimates that 2020 European Union (EU) milk deliveries will remain stagnant relative to 2019 due to an overall reduction in the herd population and global market disruptions...
This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.
The EU’s grain harvest in MY2020/21 is forecast to decline over 11MMT to 304 MMT, in large part due to extremely challenging planting conditions in the UK and France.
European Union (EU) sugar production in Marketing Year (MY) 2020/21 is forecast to increase to 17.7 million MT, up from 17.25 Million MT in MY 2019/20, despite a 30,000 hectares (ha) decrease...
The EU is the world’s leader in wine production, while the U.S. remains the leading export market for the EU.
Growing demand for pet food is creating new opportunities for U.S exporters in both established and emerging markets worldwide.
The ability of U.S. agricultural and food exporters to penetrate the growing EU market is constrained by tariff and non-tariff trade barriers and increased global competition.
While trade in chocolate confectionery remains small relative to overall demand, U.S. exporters are finding opportunities in both developed and emerging markets around the globe.