Browse Data and Analysis

COVID-19 has shaped food trends in South Korea with online food sales growing by 46 percent in 2020 to $17 billion.

FAS/Seoul projects Korea’s corn imports and consumption to increase in 2021/22, recovering from a projected 3 percent decline in imports during the current marketing year.

The 2020 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world. This summary lists only the United States’ primary trading partners.

South Korean wine imports reached a record $330 million in 2020, up 27 percent from 2019.

South Korean wine imports reached a record $330 million in 2020, up 27 percent from 2019. Imports from the United States totaled $56 million, up 65 percent.

In 2012, retail sales of cheese reached a recorded to $404.7 million, which was an 11 percent increase from 2011. The United States was the largest dairy exporting country with 31 percent market share, followed by New Zealand with 18 percent, the EU...

A rapidly growing middle class in North Asia is expected to boost demand for U.S. agricultural exports over the next decade.

A look at U.S. exports to South Korea in the year since since the United States-Korea Free Trade Agreement entered into force.

While trade in chocolate confectionery remains small relative to overall demand, U.S. exporters are finding opportunities in both developed and emerging markets around the globe.