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On January 1, 2020, the Government of Morocco (GOM) published Circular #6002/222, announcing its market access commitments under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2020.
In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which could be an opportunity for U.S. exporters to target the food-processing sector.
Now in the 14th year of the U.S.-Morocco FTA, this report contains an unofficial translation of Moroccan Customs Circular N° 5888/222, issued December 28, 2018.
This report contains an unofficial translation of Order No. 141-18 on the methods and techniques of control of conformity for imported primary products, food products and animal feed.
This report contains an unofficial translation of Morocco's Agricultural Development Fund for 2017, which highlights a number of its domestic support and export subsidy programs....
This report contains an unofficial translation of Morocco’s Order No. 156-14, setting pesticide MRLs in primary products and foodstuffs.
This report contains an unofficial translation of Morocco's Order No. 593-17 on phytosanitary inspection of plants, plant products, and other items at import, including wood packaging.
In 2018, the United States and Morocco negotiated terms for U.S. poultry market access, which could be an opportunity for U.S. exporters to target the food service sector.
Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
Morocco, a U.S. Free Trade Agreement partner, has been a small and declining market for U.S. food and beverages in the food service sector.
Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
Morocco, a U.S. Free Trade Agreement partner, has been a small and declining market for U.S. food and beverages in the retail sector.