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U.S. agricultural exports are a critical source of farm income. The USDA Economic Research Service estimates that on average 23 percent of the output of nonmanufactured agricultural products were exported between 2013 and 2022.
The report provides a comprehensive analysis of the tree nut market in Brazil, highlighting significant opportunities for U.S. exporters.
Vietnam offers abundant opportunities for exporting consumer-oriented products, despite the challenges of recovering from the COVID-19 pandemic and dealing with high inflation. The Vietnamese economy is poised for significant expansion in the coming decades. With a burgeoning population and a growing middle class, Vietnamese consumers are becoming more discerning about the origin and composition of their food.
The growth of modern retail outlets throughout Indonesia provides significant opportunities for U.S. food products.
Annapoorna World of Food India 2018 will take place from September 27 to 29, 2018, at the Bombay Exhibition Center in Mumbai.
Food and Hotel India 2018 will take place from September 5 to 7, at the Sahara Star Hotel in Mumbai.
India issued multiple amendments for regulations related to food imports, food additives, standards, contaminants, toxins, labeling, and packaging in calendar year (CY) 2016.
In Fiscal Year (FY) 2017, Spain imported $1.7 billion worth of agricultural, fish and forest products from the United States.
Morocco’s Order No. 3284-17, published May 3, 2018, expanded the scope and duration of agricultural export subsidies for fruits, nuts, and vegetables, products thereof, spices, aromatic and medical...
On May 23, the GOI’s Ministry of Finance (MOF) published notification numbers 45/2018 and 46/2018 regarding increases in the Basic Customs Duty (BCD) on several imported agricultural products....
Feed production continues to expand in South China…Upcoming opportunities for U.S. exporters to meet with food ingredient importers…ATO Guangzhou organized a large USDA Agribusiness Trade Mission....
Morocco, a U.S. Free Trade Agreement partner, is a price-sensitive market that to-date has not yielded significant quantities for U.S. food and beverages in the retail sector.