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In 2022, the agri-food market in France was strongly impacted by inflation, recorded at 5.3 percent. This price increase has impacted the most modest strata of society and has cut into their ability to buy. Consumers are moving away from big brands to less expensive distributor brands.
During Covid-19, the French government designated the retail sector as essential. Retail companies were authorized to continue operations. The nationwide lockdown and the closing of restaurants gave a significant boost to the retail sector.
During the Covid-19 pandemic the French government designated the retail sector as essential and most firms had a continuity in operations.
France imported $1.53 billion of food and agricultural products from the United States in 2018.
France is the third largest European economy and according to French customs imported $1.28 billion of food and agricultural products from the United States in 2017.
More than 70 percent of French household food purchases are made in supermarkets and local smaller discount stores.
France (including its overseas territories) has 67 million consumers and is the third largest economy in the European Union after Germany and the United Kingdom.
Socio-economic and demographic changes continue to alter food trends in France. French consumers desire innovative and more convenient foods offering a quality image, better taste, and increased...
With over 16,200 food processors, the French food processing sector is valued at $189 billion. Progress in food technology, marketing innovations, and exports of finished food products have all...
Slovakia took over its first ever European Union (EU) Council Presidency on July 1, 2016.
Round 10 of T-TIP Negotiations Held in Brussels July 12-17, 2015 ... Opposition at Council over GMO Proposal ... Hogan Speaks at Expo Milan – Agri-Food Chain Coalition Event ...