Browse Data and Analysis

On December 18, 2020, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published in its Gazette the Food Safety and Standards (Fortification of Foods)...

This biannual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in dairy products.

On November 9, 2020, Colombia’s Ministry of Health and Social Protection (MINHEALTH) issued Resolution 2013, a regulation that sets mandatory maximum sodium content limits for 59 processed food...

On December 3, 2020, the EU published the Agreement between the EU and China on geographical indications (GIs) in its Official Journal.

Weekly report as of November 20, 2020, of COVID-19 impact on India's food retail sector.

Germany is the second largest organic market in the world with good prospects for U.S. organic products such as tree nuts, fruits and vegetables, and processed food products.

This report gives an overview of the hotel, restaurant and institutional food service (HRI) sector in Chile and outlines current market trends, including best product prospects.

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is fueled by robust tourism and consumer spending.

This report covers an overview of the UK food service sector.

The Malaysia food retail sector is rapidly developing, and high-end/premium grocery stores are increasingly popular.

Cross-border e-commerce (CBEC) provides U.S. exporters with a growing retail channel to reach Chinese consumers.

The United Arab Emirates (UAE) will introduce a new excise tax targeting sweetened drinks beginning December 2019.