Browse Data and Analysis

This report is a general review of the Nicaraguan market (focused on food retail, food service, and food processing sectors) and its opportunities for consumer-oriented food and beverages....

After rebounding in 2015/2016 to 8.2 million boxes (40.824 kg.), Costa Rica’s 2016/2017 citrus crop was lower than previously expected reaching 7.9 million boxes.

Costa Rica has a well-developed, competitive hotel/restaurant/institutional (HRI) sector.

Guatemala announced that it will open World Trade Organization (WTO) tariff quotas in 2018 for 5,000 metric tons (MT) of black beans, 150,000 MT of yellow corn, 50,000 MT of white corn....

On December 8, 2017, the European Union and Japan announced the conclusion of the final discussions on the EU-Japan Economic Partnership Agreement (EPA).

Post concurs with the official USDA estimates for wheat. Market Year (MY) 16/17 corn production and area harvested were marginally increased consistent with July-September 2017 estimates....

Fresh orange and grapefruit production for marketing year (MY) 2017/18 are expected to have a slight decrease compared to (MY) 2016/17 production, while fresh lemon/lime production is expected....

ATO Hong Kong co-organized an U.S. artisanal cheese tasting event with U.S. Dairy Export Council on November 29, 2017, hosting over 60 guests from the food industry.

Several categories of U.S. food and agricultural exports to South Korea saw significant growth in fiscal year 2017 (Oct/Sept).

Mozambique has planted the first field trial of Genetically Engineered (GE) corn in the Chókwè District of Gaza Province in the southern part of the country....

In 2016 U.S. exports of agricultural products to Mexico reached US $18.7 billion ranking third behind China and Canada.

U.S. agricultural exports to South Korea have grown in recent years, largely due to tariff reductions and the lifting of non-tariff barriers under the U.S.-Korea Free Trade Agreement (KORUS).