Indonesia: Food Service - Hotel Restaurant Institutional

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, Jakarta   |   (011-62-21) 3435-9161

Indonesia offers excellent opportunities for U.S. exporters of consumer-oriented agricultural products. Despite import licensing and distribution challenges, U.S. exports of consumer-oriented products reached over $450 million in 2017. Over 50 percent of Indonesia’s 265 million people reside in urban areas and a growing middle class are driving demand for new products, tastes and ingredients. Key U.S. exports to the sector include meat, dairy products, fresh fruit, frozen potatoes, condiments and bakery ingredients. 

Indonesia: Food Service - Hotel Restaurant Institutional

Exporting
East Asia and the Pacific, Indonesia
Fruits and Vegetables, Processed Food Products

Database Source:

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