Canada: What’s Cooking in Canadian Food Trends for 2016

  |   Attaché Report (GAIN)

Many large Canadian food and beverage shows take place in the late winter and early spring. These shows include SIAL Canada, the Restaurants Canada Show, the Canadian Produce Marketing Association Convention and the Canadian Health Food Association West show (an Eastern one takes place in the fall). Combining visits to these shows with research by top Canadian industry publications, FAS Canada has put together a list of the top five food and beverage trends for the market in 2016. These are areas in which U.S. food and beverage companies may find demand for their products. 

Canada: What’s Cooking in Canadian Food Trends for 2016

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