Brazil: Food Processing Ingredients

  |   Attaché Report (GAIN)   |   BR2023-0006

The Brazilian Food Processors' Association (ABIA) reported that the food processing sector in Brazil had revenue of US$209 billion in 2022, showing a growth of 16.6 percent compared to the previous year. Brazil heavily relies on foreign suppliers to fulfill its food ingredient demands, which offers U.S. companies opportunities to provide high-value ingredients. Brazilian food manufacturers and ingredient importers seek innovative products from new suppliers. In 2023, FAS/Sao Paulo plans to participate with a USDA institutional booth at Nutri Summit Ingredient (NIS) and Food Ingredients South America (FiSA) shows in Sao Paulo. To learn more, contact us at atosaopaulo@usda.gov.

Related Reports

Attaché Report (GAIN)

Ukraine: Sugar Annual

MY2023/24 sugar production is forecast at 1.5 MMT, a 13 percent increase compared to the previous MY estimate, as Ukraine returns to pre-war (CY2021) production areas of sugar beets.
On May 10, 2023, the People’s Republic of China (PRC) National Health Commission (NHC) released a Catalog of new food ingredients, new varieties for food additives, and new food related products which were announced during 2009 to 2021 with the applicable corresponding food safety standards.
On April 27, 2023, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) notified on its website the Direction SS-T007/1/2023-Standard-FSSAI.