The German food service sector is large, fragmented and highly competitive. Food service sales continue to be led primarily by independent full-service restaurants.
This biannual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in dairy products.
The Foreign Agricultural Service (FAS) Berlin office attended the Brussels Seafood Expo Global trade show, which took place from April 25-27, 2017 in Brussels, Belgium.
The German food industry represents the fourth–largest industry in Germany. In 2016, Germany produced an estimated USD $196 billion of processed food and drinks.