U.S. Trade with France in 2021

Total Export Value
$718.22 Million
3-Year Average
$776.75 Million
Compound Average Growth
-0.43% (2012-2021)
Total Export Value 2012 - 2021
Export Value by Commodity 2021

Top 10 Exports to France in 2021

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Fish and Seafood $118.48 Million 28,940 $136.85 Million -23%
Tree Nuts $99.14 Million 17,636 $123.46 Million -7%
Distilled Spirits $85.09 Million --- $102.66 Million -27%
Planting Seeds $51.57 Million 12,215 $66.45 Million 9%
Wine & Related Products $41.13 Million --- $47.18 Million 29%
Essential Oils $35.66 Million 1,848 $38.09 Million -15%
Hides & Skins $35.06 Million --- $45.49 Million 9%
Other Intermediate Products $34.73 Million 9,931 $31.96 Million 33%
Forest Products $30.71 Million --- $32.14 Million 23%
Soybeans $25.64 Million 42,143 $49.09 Million 40480%

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Data and Analysis

Attaché Report (GAIN)

France: Retail Foods

During Covid-19, the French government designated the retail sector as essential. Retail companies were authorized to continue operations. The nationwide lockdown and the closing of restaurants gave a significant boost to the retail sector.
Attaché Report (GAIN)

France: Food Service - Hotel Restaurant Institutional

With 91 million visitors in 2019, France is one of the world’s leading tourist destinations. Tourism accounted for 7.5 percent of GDP, providing employment to 1.5 million people. In 2020, the COVID-19 pandemic reduced the flow of visitors by almost 55 percent, triggering a loss of nearly 160,000 jobs. The Hotel, Restaurant, and Institutional (HRI) sector saw a decrease in total sales revenue to $64 billion, a 30 percent decline from the previous year.
World Production, Markets, and Trade Report

Dairy Monthly Imports

This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing.


All times in ET.
Nov 28
Nov 30
Trade Show  |  USDA Endorsed

Food Ingredients (Fi) Europe

Frankfurt, Germany

News and Features

The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
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Ambassadors of Cheese

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September 5, 2012

People's Garden Bears Fruit in Paris

by Janet Nuzum, FAS Associate Administrator After a morning visit to the White House Kitchen garden, 27 students from Ecole Du Breuil, the leading school of Horticulture and Landscaping Techniques of the City of Paris, France, spent the afternoon...

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