Egypt

U.S. Trade with Egypt in 2023

Export Market Rank
#31 Among U.S. Agricultural Export Markets
Total Export Value
$792.2 Million
3-Year Average
$1.73 Billion
Compound Average Growth
-7.48% (2014-2023)
Total Export Value 2014 - 2023
Export Value by Commodity 2023

Top 10 Exports to Egypt in 2023

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Soybeans $477.85 Million 829,921 $845.03 Million 43%
Beef & Beef Products $60.1 Million 32,849 $90.25 Million -60%
Dairy Products $56.6 Million 14,551 $60.57 Million -49%
Wheat $52.95 Million 134,831 $68.49 Million -59%
Other Feeds, Meals & Fodders $31.86 Million 48,873 $78.07 Million -73%
Cotton $31.79 Million 9,966 $31.94 Million 15%
Distillers Grains $16 Million 52,060 $30.04 Million -64%
Tree Nuts $12.89 Million 2,514 $28.81 Million -58%
Planting Seeds $7.67 Million 751 $8.16 Million -43%
Dextrins, Peptones, & Proteins $6.2 Million 1,163 $4.63 Million 6%

Access and Download Full Data

Data and Analysis

Attaché Report (GAIN)

Egypt: Egypt--Overview of Walnut Industry

Tree nut production in Egypt is limited due to its climate and thus heavily relies upon imports. The top varieties for tree nut exports to Egypt include walnuts, almonds, and pistachios.
Egypt has released a pair of Government Decrees, several World Trade Organization notifications, and a revised Egyptian Standard in recent months on the shelf-life validity period for frozen beef liver and other products.
Attaché Report (GAIN)

Egypt: Food Service - Hotel Restaurant Institutional Annual

Despite a myriad of economic hardships, Egypt hosted 14.9 million tourists in 2023 (exceeding its previous record of 14.7 million tourists in 2010). Egypt continues to target 30 million tourists by 2028, adding half a million hotel rooms by 2030. To...

News and Features

Communications to Congress

Food for Progress Program – FY 2023 Report to Congress

Communications to Congress

Food for Progress Program – FY 2022 Report to Congress

As fall approaches, September celebrates the most-consumed meat in the United States: chicken. Two-thirds of U.S. chicken are raised in Alabama, Arkansas, Georgia, Mississippi, North Carolina, and Texas. And did you know that U.S. chicken meat is also a top agricultural export for our nation?