Czech Republic

U.S. Trade with Czech Republic in 2021

Total Export Value
$31.59 Million
3-Year Average
$31.51 Million
Compound Average Growth
0.21% (2012-2021)
Total Export Value 2012 - 2021
Export Value by Commodity 2021

Top 10 Exports to Czech Republic in 2021

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Food Preparations $4.96 Million 656 $3.48 Million -7%
Tree Nuts $4.39 Million 848 $5.85 Million -27%
Dextrins, Peptones, & Proteins $3.63 Million 906 $1.59 Million 154%
Distilled Spirits $3.47 Million --- $4.14 Million 35%
Processed Vegetables $2.69 Million 113 $1.3 Million 110%
Other Intermediate Products $2.11 Million 21 $1.53 Million 39%
Forest Products $1.96 Million --- $2.22 Million 34%
Essential Oils $1.04 Million 109 $468,493 170%
Non-Alcoholic Bev. (ex. juices) $1.03 Million 65 $795,188 349%
Wine & Related Products $745,517 --- $191,361 5889%

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Data and Analysis

Attaché Report (GAIN)

Czech Republic: Exporter Guide

The Czech Republic is home to 10.7 million consumers and is a great market for companies looking to expand beyond traditional markets in western Europe to the emerging markets in the east. This Exporter Guide provides an economic and market overview...
World Production, Markets, and Trade Report

Dairy Monthly Imports

This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing.
Highlights: This report provides information on the laws and regulations for food, import rules for food, and contact information in the Czech Republic. It is recommended to read the EU Food and Agricultural Import Regulations and Standards, because the Czech Republic, a member of the European Union, follows the EU directives and regulations.

News and Features

By Jana Mikulasova, FAS Agricultural Specialist, .S. Embassy Prague The Foreign Agricultural Service (FAS) office in Prague, Czech Republic, joined the People’s Garden initiative in the summer of 2009, when employees started planning their project...

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