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The U.S. Department of Agriculture’s Foreign Agricultural Service is now accepting applications for its agribusiness trade mission to Santo Domingo, Dominican Republic, scheduled for July 13-17, 2025. Current and potential U.S. exporters interested in exploring trade opportunities in the region must apply by April 2, 2025.

As with many farmers, JM Grain started out as a small farming business. The family started growing peas, lentils, and chickpeas for sustainability purposes because pulses put nitrogen in the soil and help to keep wheat or other crops free of disease.

U.S. Department of Agriculture’s Foreign Agricultural Service Administrator Daniel Whitley arrived in Casablanca today to begin a USDA-sponsored agribusiness trade mission. Whitley is leading a delegation of nearly 50 U.S. agribusinesses and trade groups and 14 state departments of agriculture to expand U.S. farm and food exports to Morocco and other West African markets.

As fall approaches, September celebrates the most-consumed meat in the United States: chicken. Two-thirds of U.S. chicken are raised in Alabama, Arkansas, Georgia, Mississippi, North Carolina, and Texas. And did you know that U.S. chicken meat is also a top agricultural export for our nation?

U.S. Department of Agriculture Deputy Secretary Dr. Jewel Bronaugh administered the oath of office today to 14 USDA employees who will serve American agriculture internationally as members of the Foreign Service.

WASHINGTON, January 19, 2021—Private exporters reported to the U.S. Department of Agriculture the following activity: Export sales of 132,000 metric tons of soybeans for delivery to China during the 2021/2022 marketing year; Export sales of 128,000...

The U.S. Department of Agriculture is now accepting applications for the 2020 Borlaug International Agricultural Science and Technology Fellowship Program. The program offers training and collaborative research opportunities to early and mid-career...