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For Fiscal Year 2025, Food for Progress anticipates awarding five to seven new cooperative agreements, for projects of three- to five-years in duration. Priority countries include Colombia, Ethiopia, Ghana, Kenya, and Vietnam.
The U.S. Department of Agriculture will spearhead a trade mission to Guatemala City, Guatemala, from March 3-7, to strengthen trade ties and expand U.S. agricultural exports across Central America. The mission includes more than two dozen agribusinesses, trade organizations, and representatives from two state departments of agriculture.
Private exporters reported the following sales activity for MY 2024/2025: 132,000 MT of soybeans for delivery to China and 135,000 MT of corn for delivery to Taiwan.
As with many farmers, JM Grain started out as a small farming business. The family started growing peas, lentils, and chickpeas for sustainability purposes because pulses put nitrogen in the soil and help to keep wheat or other crops free of disease.
International Coffee Day is October 1 and FAS is brewing up excitement. On this day, we celebrate and promote one of the worlds most enjoyed beverages.
Private exporters reported the following sales activity: 110,000 MT of corn for delivery to Taiwan during MY 2023/2024 and 126,000 MT of soybean cake and meal for delivery to unknown destinations - 30,000 MT during MY 2023/2024 and 96,000 MT during MY 2024/2025.
USDA, through its administration of the McGovern-Dole International Food for Education and Child Nutrition (McGovern-Dole) Program, is the largest global donor to school feeding efforts, providing U.S. agricultural commodities, funding, and technical assistance to reduce hunger, support nutrition, and improve literacy and primary education, especially for girls, around the world.
Private exporters reported the following sales activity for MY 2023/2024: 124,545 MT of corn for delivery to Guatemala and 295,000 MT of soybeans for delivery to unknown destinations.
As fall approaches, September celebrates the most-consumed meat in the United States: chicken. Two-thirds of U.S. chicken are raised in Alabama, Arkansas, Georgia, Mississippi, North Carolina, and Texas. And did you know that U.S. chicken meat is also a top agricultural export for our nation?
FAS helps minority farmers gain traction in international trade as well as growing and promoting their businesses.