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USDA Deputy Secretary Torres Small visited a USDA-supported school feeding program and garden at the Mungazine Primary School in Mozambique.

USDA, through its administration of the McGovern-Dole International Food for Education and Child Nutrition (McGovern-Dole) Program, is the largest global donor to school feeding efforts, providing U.S. agricultural commodities, funding, and technical assistance to reduce hunger, support nutrition, and improve literacy and primary education, especially for girls, around the world.

If you committed to eating healthier this new year, chances are you are not alone. New year resolutions focused on living a healthy lifestyle are some of the most common resolutions made throughout the world. Thankfully sticking to that new year...

FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.

As fall approaches, September celebrates the most-consumed meat in the United States: chicken. Two-thirds of U.S. chicken are raised in Alabama, Arkansas, Georgia, Mississippi, North Carolina, and Texas. And did you know that U.S. chicken meat is also a top agricultural export for our nation?

Preliminary Results from Southern Africa Ag Trade Mission USDA Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney said during a media call-back from Cape Town, South Africa, that the Southern Africa trade mission appears to be...

Contact: press@fas.usda.gov or (202) 720-711 WASHINGTON, Oct. 26, 2018 – U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney will lead a trade mission to Southern Africa Oct. 29-Nov. 2, joined by U.S...

The I america website features more than 200 U.S. brands of food and beverage products that are now being imported to Bulgaria for the first time. Bulgarian consumers now have online access to a variety of American food and beverage products thanks...

Inside the grille area of Cochran Fellowship Program alumnus Marcelo Roel’s La Perdiz restaurant in Montevideo, Uruguay. Uruguayan restaurateur Marcelo Roel credits USDA’s Cochran Fellowship Program (CFP) with helping him expand his business by...

Contact: Office of Communications (202) 720-4623 WASHINGTON, Nov. 13, 2015—Leaders from five state departments of agriculture and 26 U.S. agribusinesses and organizations will accompany Agriculture Deputy Secretary Krysta Harden on a mission to sub...

Contact: Office of Communications, (202) 720-4623 WASHINGTON, Sept. 18, 2015—The U.S. Department of Agriculture (USDA) today announced that Deputy Secretary of Agriculture Krysta Harden will lead a trade mission to Accra, Ghana, Nov. 17-20, to expand...

The U.S. Department of Agriculture is now accepting applications for the 2016 Food for Progress Program, which helps developing countries and emerging democracies modernize and strengthen their agricultural sectors. U.S. agricultural commodities...