Venezuela: Poultry and Products Annual
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Five years of economic contraction, hyperinflation, and limited investment have negatively impacted Venezuelan poultry production. Production of both chicken and eggs have reached their lowest levels in over two decades. Consumption has similarly suffered, as Venezuelans struggle with limited purchasing power and hyperinflation. Imports have also stagnated as the country manages dwindling currency reserves impacted by limited export earnings. The Venezuelan poultry industry could be an important buyer of U.S. commodities and continues to be a significant supplier of animal protein to the Venezuelan people.
