United Kingdom: Overview of the Plant-Based Food and Beverage Market in the United Kingdom

  |   Attaché Report (GAIN)   |   UK2022-0003

Contact:

Office of Agricultural Affairs, London   |   (011-44) 20-7891-3313

Link to report:

United Kingdom: Overview of the Plant-Based Food and Beverage Market in the United Kingdom

UK demand for plant-based meat and dairy alternatives has boomed in recent years, doubling in value from 2016 to 2020 to around $1.6 billion at retail. Plant-based foods tend to sell strongest among young and urban consumers who believe eating less meat is healthier and more sustainable for the environment. Growing numbers of the UK population intend to become meat free, vegetarian, or vegan during the next year. This presents an opportunity for U.S. plant-based frozen or shelf-stable products, and chilled products if shipping (3-4 weeks) and shelf-life conditions can be met.

Exporting
Europe and Eurasia, United Kingdom

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Australia: Grain and Feed Annual

A large portion of Australia’s winter cropping area is well-positioned, heading into the forecast year. In New South Wales, Queensland, and Western Australia, early seasonal conditions are favorable, indicating potential for strong wheat and barley production.
Attaché Report (GAIN)

Turkey: Turkish Government Intervenes in Lemon Exports

The Ministry of Trade temporarily banned lemon exports as of April 8, 2025, due to a predicted supply shortage following cold weather and frost damage in the southeast.
Attaché Report (GAIN)

Ukraine: EU Developing a Taste for Ukrainian Planting Seeds

The European Parliament took an initial step to open market access for beet and oilseed planting seeds from Ukraine. The EU approved cereal planting seeds from Ukraine in 2020.