Turkiye: Food Service - Hotel Restaurant Institutional Annual

  |   Attaché Report (GAIN)   |   TU2024-0061

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Office of Agricultural Affairs, Ankara   |   (011-90-312) 468-6129

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Turkiye: Food Service - Hotel Restaurant Institutional Annual
Turkiye’s HRI sector continues to grapple with rising inflation and economic uncertainty, while sales in terms of U.S. dollars have yet to recover to pre-pandemic levels. The food and beverage sector has seen significant price increases, straining consumer purchasing power. Despite these challenges, the foodservice industry saw consumer spending rise to $18.6 billion in 2023, driven by higher menu prices and record demand from tourists eating out.
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Europe and Eurasia, Turkey

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