Sri Lanka: Food Color Coding for Sugar-Salt-Fat Regulations 2019

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Sri Lanka: Food Color Coding for Sugar-Salt-Fat Regulations 2019

The Ministry of Health of Sri Lanka introduces a new regulation under the section 32 of the Food Act, No. 26 of 1980, in consultation with the Food Advisory Committee. The new regulation is cited as the Food (Color Coding for Sugar, Salt and Fat) Regulations 2019.

Sri Lanka: Food Color Coding for Sugar-Salt-Fat Regulations 2019

 

Exporting, Regulations & Requirements
South and Central Asia, Sri Lanka
Processed Food Products, Sugar

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