Spain: High Input Prices Limit Expansion of Spanish Meat Production

  |   Attaché Report (GAIN)   |   SP2022-0003

Contact:

Office of Agricultural Affairs, Madrid   |   (011-34) 91-587-2555

Link to report:

Spain: High Input Prices Limit Expansion of Spanish Meat Production

Increased production costs, mainly in feed, electricity, and labor, and lower live cattle as well as pork and chicken meat exports are keeping Spanish animal production at current levels, ending the expansion experienced in the last years. Additionally, due to the COVID-19 pandemic, the sector is committed to progress in the One Health concept, with environmental, animal, and human health institutions working together.

Exporting
Europe and Eurasia, Spain

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Thailand: Rice Price - Weekly

Rice export prices increased 1-3 percent due to the strengthening of the Thai baht.
Attaché Report (GAIN)

New Zealand: FAIRS Export Certificate Report Annual

This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters and food and agricultural products.
Attaché Report (GAIN)

Philippines: Biofuels Annual

In support of climate action, the Philippines calculated its carbon intensity for ethanol made from molasses and sugarcane at 46.8 gCO2e/MJ, and of biodiesel from crude coconut oil and refined coconut oil at 32.8 gCO2e/MJ and 31.5 gCO2e/MJ, respectively.