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Two key free trade agreements – the Dominican Republic-Central America Free Trade Agreement (or CAFTA-DR) and the U.S.-Panama Trade Promotion Agreement – have stimulated U.S. agricultural exports...
Column chart comparing the change in value of U.S. agricultural exports before and after key trade agreements.
On Thursday, March 8, 2018, Chile’s Commission on Markets Distortion (CNDP) published its decision to initiate a safeguard investigation on imports of powdered milk and Gouda cheese....
Line graph showing the total U.S. agricultural exports to the northern triangle region of the Central America. Total exports in 2016 equaled $2.2 billion.
On December 11, 2017, Chilean Ministry of Health (MOH) published in the Official Gazette, Decree Nº1, which outlines the implementing regulation for labeling and advertising of packaged foods....
Central America’s Northern Triangle – which includes El Salvador, Guatemala, and Honduras – offers significant market opportunities for exporters of U.S. farm and food products.
Since the United States entered into the CAFTA-DR trade agreement, U.S. agricultural exports to the six CAFTA-DR countries have more than doubled.
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
South America is one of the fastest-growing world regions for exports of U.S. farm and food products, and Chile and Peru are among the most rapidly growing markets in the region.
After two years of negotiations an agreement on the authorization of the Micro Paradox Center (walnut nursery) located in Pleasant Grove, CA to export walnut plants to Chile...