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South Asia, which includes Afghanistan, Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, and Sri Lanka, accounts for 24 percent of the world’s population, with 1.84 billion people in 2019.
Japan is the fourth largest market for U.S. exporters of food and agricultural products. The total Japanese food and beverage market was valued at an estimated $788 billion in 2019...
FAS Islamabad, in collaboration with the USA Dry Pea and Lentil Council (USADPLC), organized the first-ever U.S. Virtual Trade Mission (VTM) for Pakistani buyers of U.S. pulses on November 3 – 4, 2020
Japanese consumers have become more health conscious, demanding food products that contain natural ingredients, minimize additives and sweeteners, and support health, dietary, and functional needs.
This report lists major export certificates required by the Japanese government to export food and agricultural products from the United States to Japan.
This report is an overview and update of Japan’s food and agricultural import regulations and standards (FAIRS).
Japan is the fourth largest market for U.S. exporters of food and agricultural products.
This report is an overview and update of Japan’s food and agricultural import regulations and standards (FAIRS) for U.S. agricultural exports to Japan.
This report lists major export certificates required by the Japanese government to export food and agricultural products from the United States to Japan.
Despite decelerated economic growth, demand for food and agricultural products continues to be strong in India.
From calendar year (CY) 2012 to 2015, U.S. agricultural export sales to Bangladesh rose by approximately 174 percent to $498 million, now higher than Pakistan.